Illume Recruitment recruit for 3 main areas of the Contract Catering sector - B&I, Commercial and Education.
Sales & Events Coordinator - London - 22k My client is one of London's top contract caterers and they are currently recruiting for a Sales & Events Coordinator for two of their venues in London. As Sales & Events Coordinator your main focus will be to maximise sales through the following: Winning and retaining business while promoting the awareness of all facilities and services on offer Responding to all incoming enquiries in an efficient and professional manner Ensure all events are dealt with from enquiry to confirmation and that function sheets are completed in good time Make sure all relevant parties including the appropriate Operations Manager receive all correspondence relating to an event Pro-actively seek new business opportunities for the venue Ensure all sales leads are followed up correctly and in a timely manner Conduct show rounds of the venue with potential clients wherever possible All candidates applying for this Sales & Eve... Read More
Sales Director - London - 50k-60k plus bonus My client is one of London's most exciting events companies and they are currently recruiting for a Sales Director. As Sales Director your main focuses will be the following: Managing and driving the sales team to achieve agreed budgets Developing and executing a successful sales strategy Holding weekly sales meetings Producing weekly sales reports Identifying new business opportunities and potential areas for growth This Sales Director role requires a candidate with a strong background in managing sales teams, key accounts and delivering successful sales and marketing strategies. All candidates applying for this Sales Director role must be currently in a senior sales role within the hospitality industry. Privacy Notice: https://www.illume-recruitment.com/legal_documents/privacy_policy Read More
Assistant Restaurant Manager - Monday to Friday - £25-30k Are you an experienced Assistant Restaurant Manager within a B&I site looking for the next step in their career? Or an experienced high street Manager looking for something new? If so, then I want to hear from you. I am currently recruiting for this stunning corporate site in the City, who have a food offer that is hard to beat. They are looking for someone who places a real emphasis on the customer journey and is always looking to move the business forward. As Assistant Restaurant Manager, you will be fully responsible for the smooth running of this busy staff dining facility consisting of a busy counter service restaurant, grab and go deli and busy coffee bar, catering for the 2000 staff on site. The ideal Assistant Restaurant Manager will also need to have the following knowledge/ experience; Eye for detail and strong customer service skills Managed teams of up to 20 Previous experie... Read More
General Manager - London - £45-50k Are you an experienced Manager within the Contract Catering Sector and ? Do you have vast experience within staff dining? Are you an experienced General Manager that has looked after a commercial B&I contract? If so, then I want to hear from you. I am recruiting for a contract in the Central London with an annual turnover in excess of £2m which incorporates a good mix of hospitality and retail catering for the 4500 staff in the building. As General Manager you will lead and inspire a team of 40 to deliver the very best standards as well as looking at the business strategy, working with the team to drive the business forward. The ideal General Manager will have the following skills/ knowledge; Experience in both corporate hospitality and staff dining A commercial background A Hands on approach Managed teams of up to 30 people A passion for delivering 5* service standards, with the quality of food to match Fina... Read More
Chef Manager - Birmingham - £32k I am currently looking to recruit an experienced Chef Manager for my client's site based in the Birmingham area. My client is one of the leading contract caterers operating across the Midlands and the South, with a strong focus on fresh produce and the development of their people. They are recruiting for their new site, due to open in March. As the Chef Manager, you will be responsible for a team of 9 staff ensuring training, development and management of the team. You will be financially responsible and able to manage budget and costs. The ideal Chef Manager will have the following skills/ knowledge; Currently at Chef Manager level Mobilisation experience Have a proven background within contract catering A strong understanding of all Food Hygiene/ Health & Safety procedures Strong financial understanding Working Monday to Friday If you feel this is the Chef Manager role for you, then apply today to avoid missi... Read More