​Executive Head Chef - Cambridge - £55k

***Monday to Friday***

Are you a Head Chef with a wealth of corporate experience or an Executive Head Chef looking for an exciting opportunity? Do you live and breath food and the latest trends, keeping yourself and your menu’s one step ahead of everyone else? Do you strive for perfection in every dish you serve and push your teams to do the same? If all of the answers are yes, then I want to hear from you!!

I am currently recruiting for a leading Contract Caterer, who are looking for someone to push the boundaries with their innovation and creativity, in this high-volume, multi-outlet in Cambridge.

The ideal Executive Head Chef will have the following skills and experience;

·        A Head Chef/ Executive Head Chef for a minimum of 5 years

·        Experience in managing multiple kitchens and teams

·        Financially sound with the ability carry out all menu costings and maintain GP’s whilst still delivering on quality

·        Extensive experience in both retail counter service and events/ hospitality

·        A self-obsessed foodie, who keeps themselves up to date with all the latest trends

·        Strong people management skills with a proven track record of developing your team

·        Advanced understanding of all Food Safety, Health & Safety and COSHH procedures

As Executive Head Chef you will over-see the food operation across both staff dining and hospitality/ events.

If you feel like this is the role for you, then apply today to avoid missing out on this fantastic opportunity.